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Диетология и питание 287 книг
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Berghahn Bloomsbury Cambridge University Press Academ Elsevier Science Eurospan Humankinetics John Wiley & Sons Limited Jones and Bartlett Publishers Lippincott Williams & Wilkins McGraw-Hill Oxford Academ Springer Taylor&Francis-publisher Thieme Verlagsgruppe World Scientific Publishing (UK) Limited
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Фильтр
изд. 2022
Karakochuk Nutritional Anemia
- ENG
- изд. 2022
Understanding the causes of anemia is critical to inform appropriate strategies to prevent and treat anemia, particularly to reduce the risk of anemia and the burden of disease. The strength of this book lies in its cross-disciplinary nature. This publication summarizes the current state of evidence...
27 950 ₽
изд. 2020
Bill Campbell NSCA's Guide to Sport and Exercise Nutrition
- ENG
- изд. 2020
NSCA`s Guide to Sport and Exercise Nutrition, Second Edition, examines the effects that nutrition has on performance, health, and body composition. It helps you understand how to assess an individual`s nutrition status and-if it falls within your scope of practice-develop customized nutrition plans.
8 712 ₽
изд. 2020
Heng Fong Seow Nutrients And Immune Function
- ENG
- изд. 2020
Nutrition plays a fundamental role in the maintenance of good health. The link between nutrition and immunity is evident from the effects of malnutrition which results in secondary immunodeficiency, and vitamin and mineral deficiencies which lead to increase in susceptibility to infectious diseases....
12 672 ₽
изд. 2021
Dwivedi Mitesh Kumar, Amaresan N., Sankaranaryanan A. Probiotics in the Prevention and Management of Human Diseases: A Scientific Perspective
- ENG
- изд. 2021
Probiotics in The Prevention and Management of Human Diseases: A Scientific Perspective addresses the use of probiotics and their mechanistic aspects in diverse human diseases. In particular, the mechanistic aspects of how these probiotics are involved in mitigating disease symptoms (novel approaches...
19 260 ₽
изд. 2022
Raymond, Janice L, Ms, Rdn, Csg Krause and mahan`s food and the nutrition care process
- ENG
- изд. 2022
This all-new Pathfinder (R) Guide covers two stunning island destinations in one unique volume - In Orkney, eight walks feature on the largest island, Mainland, with another six located on Hoy, Rousay and South Ronaldsay. In Shetland, seven routes explore Mainland, with seven more rambles on Bressay...
20 587 ₽
изд. 2022
Pintado, Manuela Bioactive Lipids
- ENG
- изд. 2022
Causation is asymmetrical in many different ways. Causes precede effects; explanations cite causes not effects. Agents use causes to manipulate their effects; they don`t use effects to manipulate their causes. Effects of a common cause are correlated; causes of a common effect are not. This is a maj...
29 222 ₽
изд. 2019
Resveratrol: State-Of-The-Art Science and Health Applications - Actionable Targets and Mechanisms of Resveratrol
- ENG
- изд. 2019
Resveratrol is a structurally simple, grape-derived polyphenol with seemingly 'do-it-all' potentials. The editors have put together a group of renowned scientists who have had illustrious careers and lifelong passions for studies of this compound. Each chapter covers topics using published...
19 800 ₽
изд. 2020
Walker Angela Case Studies in Personalized Nutrition
- ENG
- изд. 2020
This edited collection gives practitioners the information they need to put their theoretical nutrition knowledge into practice, to help move their patient back towards health. It includes ten different case studies, case histories and answers to common questions.
6 336 ₽
изд. 2020
Seow Heng Fong Nutrients and Immune Function
- ENG
- изд. 2020
Nutrition plays a fundamental role in the maintenance of good health. The link between nutrition and immunity is evident from the effects of malnutrition which results in secondary immunodeficiency, and vitamin and mineral deficiencies which lead to increase in susceptibility to infectious diseases....
7 128 ₽
изд. 2021
Brandelli Adriano Probiotics: Advanced Food and Health Applications
- ENG
- изд. 2021
Probiotics: Advanced Food and Health Applications presents the functional properties and advanced technological aspects of probiotics for food formulation, nutrition, and health implications. Specifically, the book addresses the fundamentals of probiotics, from their discovery to actual developments,...
17 400 ₽
изд. 2022
Holmes, Rosemarie S Personalized nutrition for mouth
- ENG
- изд. 2022
A go-to guide for nutritional therapists about the importance of oral health, this book also covers the link between some of these localized inflammatory conditions and chronic, systematic diseases. It provides a review of the basic anatomy and physiology, including biofilms, quorum sensing and cavi...
7 253 ₽
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