ISBN: 9783030939700
Код товара 151145
Nutrition and Human Health
ISBN: 9783030939700
Код товара 151145
19 564 ₽
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Если Вы закажете книгу до 15.04.2024, то мы привезём её ориентировочно 05.06.2024.
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Автор
Chatoui
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Издатель
Springer
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Тип обложки
Hardback
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Размеры
235 x 155
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Год издания
2022
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Вес (г)
777
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ISBN
9783030939700
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Язык
ENG
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Кол-во страниц
341
О чём книга?
This book brings together innovative research that examines respectively climate change, agricultural production, environmental impacts, food security, nutrition and human health issues with regard to international policies as well as sustainable development goals. As sustainability continues to be a high concern in the scholarly community, food security has become a critical worldwide topic. Food supplies are challenged by factors such as toxicity, substandard food processes, difficulties in providing food to struggling populations and changes to the environment due to climate change egislation can protect public health, but law-makers must understand the current complications facing food security today. This book features a broad range of topics including ecotoxicology, smart food, and wastewater reuse impacts. The book aims to look at how we can protect and improve the health of vulnerable populations as well as innovative solutions to food insecurity. It is ideally designed for university students, from undergraduate to Ph.D. level, professors, researchers, professionals, environmentalists, physio-pathologists, medical doctors, epidemiologists, policies makers and sociologists.
Part I: Climate Changes, Agricultural Productions and Environmental Impacts.- Chapter 1. Climate Change Impact On Agricol Production.- Chapter 2. Bioactive components from agro-food waste: methods of delivery in food products.- Chapter 3. General overview
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