Duck Production and Management Strategies

ISBN: 9789811660993
Код товара 150816

Duck Production and Management Strategies

Duck Production and Management Strategies

ISBN: 9789811660993
Код товара 150816

34 937 ₽

Доставка под заказ

Если Вы закажете книгу до 17.02.2025, то мы привезём её ориентировочно 31.03.2025.

  • Издатель

    Springer

  • Тип обложки

    Hardcover

  • Размеры

    235 x 155

  • Год издания

    2022

  • Вес (г)

    1293

  • ISBN

    9789811660993

  • Язык

    ENG

О чём книга?

This book provides comprehensive insights into the field of duck production and management. It presents a complete overview of different aspects of duck production with particular emphasis on rearing systems. The book reviews current knowledge on the anatomy, physiology, genetics, breeding, nutrition, incubation, and hatching practices of ducks. It further discusses the common diseases of duck, their treatment regime, and prevention strategies. The book additionally examines all aspects of the global duck industry, the constraints, and the recommendations. It also explores nutrient requirements and feed evaluation for duck and evaluates nutrition's influence on the gut microbiome. Towards the end, the book presents the latest genomic applications, including high throughput sequencing and various bioinformatics tools in duck production. This book serves as an essential resource for duck industry practitioners, researchers, and students.

Chapter 1_Global Duck Production: An Overview.- Chapter 2_Breeds of Domestic Ducks.- Chapter 3_Duck Genetics and Breeding-Chapter 4_Anatomy and Physiology of Ducks.- Chapter 5_Nomadic (Transhumant) Duck Rearing.- Chapter 6_Integrated Duck Farming.- Chapte
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