Nutritional Foundations and Clinical Applications - Binder Ready: A Nursing Approach

ISBN: 9780323848251
Код товара 128547

Grodner Michele, Escott-Stump Sylvia, Dorner Suzanne

Nutritional Foundations and Clinical Applications - Binder Ready: A Nursing Approach

Nutritional Foundations and Clinical Applications - Binder Ready: A Nursing Approach

ISBN: 9780323848251
Код товара 128547

11 755 ₽

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Если Вы закажете книгу до 22.05.2024, то мы привезём её ориентировочно 04.07.2024.

  • Автор

    Grodner Michele, Escott-Stump Sylvia, Dorner Suzanne

  • Издатель

    Elsevier Science

  • Тип обложки

    Loose Leaf

  • Размеры

    27.43 x 21.08 x 1.78 cm

  • Год издания

    2021

  • Вес (г)

    861

  • ISBN

    9780323848251

  • Язык

    ENG

О чём книга?

Focusing on nutrition and nutritional therapy from the nurses' perspective, Nutritional Foundations and Clinical Applications: A Nursing Approach, 7th Edition takes a wellness approach based on health promotion and primary prevention It offers guidelines with a human, personal touch, using first-hand accounts to show how nutrition principles apply to patients in real-world practice. This new edition incorporates the most current guidelines and information on key nutrition topics throughout as well as expanded coverage on the role of inflammation in common disease. A favorite of nursing students and instructors, this leading nutrition text promotes healthy diets and shows how nutrition may be used in treating and controlling diseases and disorders.

  • Personal Perspective boxes offer first-hand accounts of interactions with patients and their families, demonstrating the personal touch for which this book is known.
  • Applying Content Knowledge and Critical Thinking/Clinical Applications case studies help you learn to apply nutrition principles to real-world practice situations.
  • Social Issue boxes emphasize ethical, social, and community concerns on local, national international levels to reveal the various influences on health and wellness.
  • Teaching Tool boxes include strategies for providing nutrition counseling to patients.
  • Health Debate boxes prepare you for encountering differing opinions or controversies about food, nutrition, and health concerns.
  • Key terms and a glossary make it easy to learn key vocabulary and concepts.
  • NEW! Completely updated content throughout incorporates the latest dietary guidelines and most current information on topics such as good vs. bad fats, nutrition during pregnancy, microbiota/probiotics/prebiotics, and more.
  • NEW! Cultural Diversity and Nutrition sections in each chapter highlight health issues and eating patterns related to specific ethnic groups to help you approach, interview, and assess patients from diverse populations.
  • NEW! Enhanced coverage of health literacy equips you with strategies for enhancing patient education for those with low literacy skills.
  • NEW! Additional Nursing Approach boxes analyze realistic nutrition case studies from the perspective of the nursing process.
  • NEW! Expanded coverage of inflammation highlights its pivotal role in conditions such as obesity, cancer, heart disease, and diabetes.

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