White Wine Technology

ISBN: 9780128234976
Код товара 128531

Morata Antonio

White Wine Technology

White Wine Technology

ISBN: 9780128234976
Код товара 128531

14 611 ₽

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Если Вы закажете книгу до 05.03.2024, то мы привезём её ориентировочно 02.04.2024.

  • Автор

    Morata Antonio

  • Издатель

    Elsevier Science

  • Тип обложки

    Paperback

  • Размеры

    27.94 x 21.59 x 2.21 cm

  • Год издания

    2021

  • Вес (г)

    988

  • ISBN

    9780128234976

  • Язык

    ENG

  • Кол-во страниц

    430

О чём книга?

White Wine Technology addresses the challenges surrounding white wine production. The book explores emerging trends in modern enology, including molecular tools for wine quality and analysis of modern approaches to maceration extraction, alternative microorganisms for alcoholic fermentation, and malolactic fermentation. The book focuses on the technology and biotechnology of white wines, providing a quick reference of novel ways to increase and improve overall wine production and innovation. Its reviews of recent studies and technological advancements to improve grape maturity and production and ways to control PH level make this book essential to wine producers, researchers, practitioners, technologists and students.


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